Marketing Officer
McKinley Shrimp Food Inc.
- Parañaque, PhilippinesParañaque, Metro Manila, PhilippinesParañaqueMetro ManilaPhilippinesPhilippines
- Full timeFULL_TIME
Job closed.
Job Description
The Marketing Officer oversees the company’s marketing campaigns both internally and externally and plays a key part in communicating the organisations marketing message.
Duties of the Marketing Officer include:
- Preparing, planning and project managing the publication of all publicity material to maximise brand promotion.
- Creating marketing campaigns and working with the company's external PR agency to see them executed.
- Creating and developing new innovative ways to communicate the company message to their existing customers.
- Contributing to the annual sales and marketing plan.
- Planning and project managing marketing events and evaluating their success.
- Evaluating the effectiveness of all marketing activity.
- Developing and implementing an internal marketing programme.
- Supporting the marketing manager in day to day marketing activities.
- Plan, develop and deliver campaigns as agreed within timescales.
- Requirements of the role
- Previous experience in a similar marketing role.
- Ideally, a degree in marketing although not essential.
- Strong and confident communicator.
- Excellent copywriting skills and experience.
- Design skills including graphics and web design.
- Strong analytical and planning skills
Minimum Qualifications
- Bachelor Degree
- 2 years of experience in Marketing
Jobs Summary
- Job Level
- Entry Level / Junior, Apprentice
- Job Category
- Media and Creatives
- Educational Requirement
- Bachelor's degree graduate
- Recruiter response to application
- Sometimes
- Office Address
- Parañaque, Metro Manila, Philippines
About McKinley Shrimp Food Inc.
Bag O’ Shrimps anchored itself in Manila on 2014 only with the passionate captaining of couple-owners, who had spent time in Los Angeles could not pass the chance to bring a taste of the West back to their Philippine home, an archipelago bursting with seafood potential. After a ton of tedious research, taste-testing – and a couple pounds, the couple opened this “Wharf-in-the-City” seafood-shack’s doors to the local community.
The laid-back, harbor themed restaurant boasts a mouth-watering menu containing the rich flavors of the sea, all freshly prepared in bold spice-mixes and recipes. There is also a strict table-culture observed at Bag O’ Shrimps – EAT WITH YOUR HANDS. The mess treats you to a one of a kind experience where you can unplug from the bustle & wind down with friends.
When dining at Bag O’ Shrimps, there really is only one thing to expect – a deliciously messy good time.