Manufacturing Engineer
Mary Grace Foods, Inc.
- Parañaque, PhilippinesParañaque, Metro Manila, PhilippinesParañaqueMetro ManilaPhilippinesPhilippines
- Full timeFULL_TIME
Posted 5 days ago and deadline of application is on 25 Jun
Recruiter was hiring 3 days ago
2026-04-27T00:37:33.532851+00:002026-06-25T16:00:00+00:00Job Description
We are looking for an Engineering Supervisor experienced in planning, coordinating major projects, and managing technical teams. The successful candidate will develop strategies, manage budgets, and ensure the operational success of their assigned section. You will work closely with technical teams and collaborate with various stakeholders to drive continuous improvement.
- Technical Leadership: Assist in leading technical activities, including planning and implementation of engineering projects.
- Maintenance Management: Develop and maintain preventive maintenance (PM) records and machine histories for food manufacturing equipment.
- Operational Excellence: Monitor and check countermeasures to achieve set section KPIs, such as Machine Availability, MTTR-MTBF, and Job Order completion.
- Project Management: Create Scopes of Work (SOW), Bills of Materials (BOM), and lead projects for line improvements.
- Utility & Cost Control: Manage section operation and maintenance costs effectively while analyzing utility consumption per production output to improve efficiency.
- Safety & Compliance: Ensure 100% adherence to safety programs, 5S, and industry standards such as HACCP, Food Safety, and FSSC.
- People Management: Manage manpower scheduling, overtime, and staff development through coaching, mentoring, and performance appraisals.
Minimum Qualifications
- Graduate of BS Mechanical Engineering.
- Must be a Licensed Engineer (PRC).
- At least three (3) years of relevant experience in a food manufacturing repairs and maintenance.
- Proficient in AutoCAD, Project Management, and Root Cause Analysis.
- Strong knowledge of electrical generating plant P&IDs.
- Background in refrigeration systems, cold storages, and wastewater treatment (SBR system) is a significant advantage.
- Strong leadership, time management, and organizational skills with excellent verbal and written communication.
- Location: San Martin de Porres, Parañaque City.
- Schedule: 6 days per week, 9 hours per day (including rest breaks).
- Requirements: Willingness to work shifting schedules and overtime as necessary.
Jobs Summary
- Job Level
- Associate / Supervisor
- Job Category
- Architecture and Engineering
- Educational Requirement
- Bachelor's degree graduate
- Office Address
- Parañaque, Metro Manila, Philippines
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About Mary Grace Foods, Inc.
Mary Grace Foods Inc., founded in 2002 by Mary Grace Dimacali, began with a passion for baking and service. Her award-winning baked goods, including ensaymadas and cheeserolls, were first sold in premium mall kiosks. In 2006, Café Mary Grace was born, offering comfort food in a warm, home-like setting. Today, with over 70 kiosks and 60 cafés, Mary Grace provides stable jobs and continues expanding across the Philippines. In the next years, Mary Grace aims to open more branches all over the Philippines and in Asia. We wish to raise the flag of "proudly Filipino made" on the international stage.